100% estate grown
A nod to the fumé style of Sauvignon Blanc with medium weight, lithe texture and complexity of flavour.
2018 was a very good year, which delivered fantastic yields with rich concentration and pure flavours. The summer was moderatly warm and dry with good amounts of rain.
Wet stone, lemon and blackcurrant bud.
Lemon, lime, snow pea and green apple.
100% destemmed grapes, fermented in stainless steel at 15oC aged in old oak puncheon.
Ideal with what food:
Grilled Salmon, soft goats cheeses.
There is a limit of 48 bottles / per person / per transaction